33 Juicing Recipes for Weight Loss - Carrots, Kale, and Spinach Juice

Ingredients:

2 large carrots

1 cup kale

1 cup spinach

Preparation:

1.      Wash all of the ingredients thoroughly.

2.      Cut off both ends of the carrots and peel then cut into chunks.

3.      Juice the carrots.

4.      Juice the kale.

5.      Juice the spinach.

This is a sample from the book 33 Juicing Recipes for Weight Loss--to get the complete recipes you can get the book here: http://www.amazon.com/dp/B00NB0RD8I