Having the right tools in the kitchen is important
for any cook but it’s particularly important when you’re cooking
diabetes-friendly meals.
Some of the tools and equipment that we’ll be talking about in this chapter are pretty basic and you probably already have them in the pantry.
There are others, like some portion control tools, which may not be as common in the average kitchen but can prove very useful especially in the long term.
Some of the tools and equipment that we’ll be talking about in this chapter are pretty basic and you probably already have them in the pantry.
There are others, like some portion control tools, which may not be as common in the average kitchen but can prove very useful especially in the long term.
This is an excerpt from the book: The Easy Diabetes Diet Plan Cookbook
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